As Mike was lining up his putt I became aware of a presence on the edge of the green a gent watching us intently. Gulp. Johnny Law? Still nothing was keeping me from consummating the hole. I stroked in a left-edge bender for one of the most satisfying pars of my life.
Thompson took over conversation. I just nodded and kept up. He talked about how much the rough had changed at Carnoustie. “The second shots are pretty easy around here” he said. “It’s about where you’re playing from.” Francesco Molinari might agree. All of this information came mostly unprompted within the first 10 minutes of meeting him.
I thought I had created a story by making my putt but he didn’t see it that way. The best way to describe Phil is . And I mean that in the most respectful way. The shots he hits or the decisions he’s made on the course that aren’t so great he forgets.
And he comes in and says ‘Hey mind if I sit with you?’ Yeah of course you know? So we’re talking and he’s talking about chipping and he says ‘It’s mind-boggling how many guys out here don’t know how to chip.’  And I’m sitting there thinking like Oh boy.
As we walked up the fairway my new friend was an open book. Thompson who teaches in central England just so happened to make the cut on the number at the 1999 Open at Carnoustie when it was dubbed Car-Nasty. To play four days at an Open he admits is a feat. (He’d help Enoch make the cut too. On the number because of course.)